Inspired by the simple man who climbs the abundant jackfruit tree using merely his bare limbs, strength and agility. His selfless act puts a meal on the table for his family and community. This method is sustainable and completely environmentally friendly as there is no use of polluting machinery, chemicals and pollutants, nor haggling middlemen.
According to livestock researchers, animal agriculture uses 30% of all land, over 25% of all freshwater on earth, and creates as much greenhouse emissions as all of the world’s cars, trucks, trains, ships and airplanes combined. In other words, producing meat is taking an enormous toll on our planet. Thus, our vision with Jack Man is to: